二級廚師 (西餐)

Requirement:

• 最少一年相關工作經驗
• 具餐飲、醫院、酒店、會所或高級餐廳經驗者優先
• 每天工作時間為9小時 (已包括1小時用膳時間)
• 17天公眾假期

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