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副經理 - 中式餐廳
Epicurean Group
Posted on 2024-10-29
Wan Chai
3 year(s) work experience
Medical insurance / Bonus / Staff discount / Free duty meal
Job Highlight
Job Description
工作職責:
• 負責餐廳的日常運作,包括日常管理和員工培訓
• 協助執行公司政策及營銷計劃,提升營業額
• 領導及監督團隊提供高品質的客戶服務
• 確保餐廳符合衛生標準
• 負責餐廳人手編排、監控成本
• 確保餐廳設備完好
• 履行公司分派的餐廳項目
入職要求:
• 最少3年中式或相關餐飲管理工作經驗
• 良好的管理技能
• 良好人際關係及溝通技巧
• 具領導才能及責任感
• 良好分析及制訂方案能力
• 良好粵語及英語,能操流利普通話優先
有意者,可按Apply Now / WhatsApp 5484 8944聯絡人事部。
所有資料將會絕對保密,並只用作考慮本集團 / 本公司 有關職位之申請。
Job Function | |
Work Location | Wan Chai |
Benefits | Medical insurance / Bonus / Staff discount / Free duty meal |
Education |
School Certificate / HKDSE
|
Skills | Problem-solving / Communication / Organization / Teamwork |
Spoken Language | Intermediate Cantonese / Intermediate English |
Written Language | Intermediate Chinese / Intermediate English |
Employment Type | Full Time |
Industry | Hospitality / Catering / Club |
About company
Epicurean Group
Founded in 1991, the Epicurean Group is one of the leading hospitality groups in Hong Kong. Epicurean owns and operates a wide variety of hospitality food and beverage outlets through its subsidiary, Epicurean Management Limited (EML). EML is a leader in the development, management and operation of innovative food and beverage concepts in Hong Kong and China. With over 20 iconic restaurants that are the preferred dining destinations for our guests, Epicurean Group is a leader in the development, management and operation of innovative food and beverage concepts, offering a diverse cuisine selection including Continental, International, Japanese, Italian and Chinese concepts. Popular brands include Jimmy’s Kitchen, The Peak Lookout, Pica Pica, Ship Kee, Xia Fei Fei and more.