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副經理 - 西泰菜
港添集團有限公司
Posted 3 days ago
Causeway Bay
4 year(s) work experience
$23,000-$26,000/month
Medical insurance / Bonus / Staff discount / Attendance bonus / Promotion opportunities / On-the-job training / Tips / Marriage leave / Paternity leave / Free duty meal / Birthday leave / Compassionate leave
Job Highlight
- 季度奬金 + 管理奬金
Job Description
職責:
- 餐廳日常營運管理
- 達成業績目標及控制店舖營運成本
- 懂調酒知識mocktail & cocktail
- 餐廳環境管理(5S)
- 處理投訴
- 協助培訓+教導分店各級員工
- 處理文件及行政工作 ( 更表等...)
要求:
- 中三或以上程度；
- 5年相關餐飲經驗, 至少2年管理經驗;
- 持有衞生經理及衞生督導員證書優先
- 良好粵語；一般普通話及英文；懂讀寫中英文
- 須懂電腦運用，如中、英文打字及Excel
- 良好溝通技巧，具團隊精神
- 懂得五常法管理(5S)
- 可即時上班者優先
9小時工作，1小時用膳，輪班輪休
優厚福利： 全職每月6日例假(另加勞工假)、輪班輪休、年假9天起、醫療福利、勤工獎金、季度獎金、酌情性花紅、生日假、生日利是、婚假
***附上完整CV***
(所有求職者之個人資料絕對保密及只作招聘用途)
| Job Function | |
| Work Location | Causeway Bay |
| Benefits | Medical insurance / Bonus / Staff discount / Attendance bonus / Promotion opportunities / On-the-job training / Tips / Marriage leave / Paternity leave / Free duty meal / Birthday leave / Compassionate leave |
| Education |
Form 3
|
| Skills | Customer service / Interpersonal skills / Creativity / Time management / Point-of-sale (POS) systems / Communication / Organization / Teamwork / Microsoft Word / Microsoft Excel / Microsoft PowerPoint |
| Employment Type | Full Time |
| Keyword | 經理 / 副經理 |
| Industry | Hospitality / Catering / Club |
