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Junior Kitchen Chef(初級廚房廚師)

BAKER & PATISSIER LIMITED
Posted 2 days ago

Kowloon Bay
1 year(s) work experience
$16,000-$18,000/month
Medical insurance / Attendance bonus / Promotion opportunities / On-the-job training / Free duty meal / Birthday leave / Referral bonus

Job Highlight

  • 新人獎金 $1000
  • 勤工獎金每月 $1000
  • 每月例假6天

Job Description

職責 Responsibilities:

  • 預備及製作食物/食材
  • - 支援/負責烹調 - 清潔廚房;廚房一般雜務;
  • 協助廚師工作。
  • - Prepare and cook food/ingredients
  •  - Support/be responsible for cooking
  • - Clean the kitchen; general kitchen chores; assist the chef.

 

  • 職位要求 Requirement:
  • - Good team player, responsible, hardworking and polite - 具良好團隊合作精神,盡責,勤奮及有禮貌
  • - Shift duty required
  •  - 需輪班

 

  • 有意應徵者, 請電郵履歷至RecruitHK@baker-patissier.com或致電人力資源部 或 WhatsApp 3610 8338 預約面試.

Job Function
Work Location Kowloon Bay
Benefits Medical insurance / Attendance bonus / Promotion opportunities / On-the-job training / Free duty meal / Birthday leave / Referral bonus
Education
Primary
Skills Teamwork
Spoken Language Intermediate Cantonese / Basic English
Employment Type Full Time
Industry Hospitality / Catering / Club

About company
BAKER & PATISSIER LIMITED
Baker & Patissier (Formerly known as La Rose Noire) is one of Hong Kong's leading producers of fine bakery & pastry products.

The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.

Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.