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Junior Kitchen Chef(初級廚房廚師)
BAKER & PATISSIER LIMITED
Posted 2 days ago
Kowloon Bay
1 year(s) work experience
$16,000-$18,000/month
Medical insurance / Attendance bonus / Promotion opportunities / On-the-job training / Free duty meal / Birthday leave / Referral bonus
Job Highlight
- 新人獎金 $1000
- 勤工獎金每月 $1000
- 每月例假6天
Job Description
職責 Responsibilities:
- 預備及製作食物/食材
- - 支援/負責烹調 - 清潔廚房;廚房一般雜務;
- 協助廚師工作。
- - Prepare and cook food/ingredients
- - Support/be responsible for cooking
- - Clean the kitchen; general kitchen chores; assist the chef.
- 職位要求 Requirement:
- - Good team player, responsible, hardworking and polite - 具良好團隊合作精神,盡責,勤奮及有禮貌
- - Shift duty required
- - 需輪班
- 有意應徵者, 請電郵履歷至RecruitHK@baker-patissier.com或致電人力資源部 或 WhatsApp 3610 8338 預約面試.
Job Function | |
Work Location | Kowloon Bay |
Benefits | Medical insurance / Attendance bonus / Promotion opportunities / On-the-job training / Free duty meal / Birthday leave / Referral bonus |
Education |
Primary
|
Skills | Teamwork |
Spoken Language | Intermediate Cantonese / Basic English |
Employment Type | Full Time |
Industry | Hospitality / Catering / Club |
About company
BAKER & PATISSIER LIMITED
Baker & Patissier (Formerly known as La Rose Noire) is one of Hong Kong's leading producers of fine bakery & pastry products.
The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.
Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.
The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.
Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.