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Assistant Bakery Cafe Manager (咖啡店副經理)


湾仔
3年工作经验
$20,000+/月
牙科保险 / 医疗保险 / 花红/奖金 / 员工折扣 / 勤工奖 / 新人奬金 / 晋升机会 / 在职培训 / 贴士 / 侍产假 / 值班膳食 / 佣金 / 生日假 / 介绍人奖金

职位描述

Responsibilities 職責

  • Oversee the day-to-day operations of the Bakery Café
  • Supervise the team and provide guidance and coaching to the members
  • Hands-on in the operations of floor & kitchen, including food preparation & display, customer orderings and servicing, opening and closing etc.
  • Responsible for staff rostering to ensure sufficiency of manpower for daily operations
  • Maintain high standard of service to customers
  • Maintain the hygiene and cleanliness standard of the shop requirements

Requirements 職位要求

  • Minimum 3 years solid experience in Café / Restaurant operations, including 1 years of experience at supervisory level
  • Barista experience is a MUST
  • Leadership, positive attitude, decent character, hard-working, work under pressure
  • Good command of spoken English and Chinese
  • Less experience will be consider as Supervisor

Benefits 員工福利

6 Days Off Per Month 每月六天例假

Good Attendance Allowance $1,000 每月勤工獎 $1,000

8.5 working hours per day. Straight shifts 每天工作8.5小時, 不需落場

Discretionary Bonus 酌情性花紅

Birthday Leave, Free Birthday Cake & Cash Coupon 生日假, 生日蛋糕 及購物現金券

Paid Lunch hour & Free Lunch 有薪膳食時間 及 免費午膳

Medical Benefits 醫療福利

On Job Training 在職培訓

Staff Discounts 員工折扣優惠

If you want a CAREER with us, please send resume with expected salary by email at recruithk@la-rose-noire.com or WhatsApp HR Department at 3610 8338 for an interview.

有意應徵者, 請將個人履歷電郵至 recruithk@la-rose-noire.com 或  WhatsApp 人力資源部 3610 8338 預約面試。

Personal data collected will be used for recruitment purpose only.

申請人所提供的個人資料絕對保密及只用作招聘用途。


工作种类
工作地区 湾仔
待遇 牙科保险 / 医疗保险 / 花红/奖金 / 员工折扣 / 勤工奖 / 新人奬金 / 晋升机会 / 在职培训 / 贴士 / 侍产假 / 值班膳食 / 佣金 / 生日假 / 介绍人奖金
教育程度
会考 / 中学文凭
技能 沟通能力 / 组织能力 / 团队合作
口语语言 良好粤语 / 良好英语 / 良好普通话
书写语言 良好中文 / 良好英语
受雇形式 全职

有关招聘公司
BAKER & PATISSIER LIMITED
Baker & Patissier (Formerly known as La Rose Noire) is one of Hong Kong's leading producers of fine bakery & pastry products.

The company has one of the widest fresh and frozen products range available, and is also one of the few manufacturers of frozen, pre-proven dough in Hong Kong.

Our HACCP/ISO22000 standard production center is located in Kowloon Bay. Besides we are running our own Bakery Cafes in different districts and Bakery counters in different grocery stores in Hong Kong.